Mix chopped fresh herbs with the sprouts before roasting. This quick-and-easy dish takes Brussels sprouts to the next level by roasting them with a mixture of balsamic vinegar and olive oil that is lightly seasoned with salt and pepper. Remove any damaged outer leaves. Drizzle roasted brussels with balsamic glaze and serve. Reduce the heat to medium-low and let the liquid simmer for 25 to 30 minutes, until reduced to a syrupy glaze that coats the spoon. These Maple Balsamic Roasted Brussels Sprouts are crispy, beautifully caramelized, and full of rich flavors. To a large bowl add brussels sprouts, olive oil, 2 tablespoon of balsamic vinegar, tamari sauce, garlic clove, salt and pepper. Give the Brussels sprouts a rinse in cold water and dry on a paper towel. Roasted brussel sprouts with balsamic is one of those flavor combinations that tickles your taste buds. * Percent Daily Values are based on a 2000 calorie diet. For this recipe, the Brussels sprouts and mushrooms are halved, drizzled with olive oil and roasted until crispy and golden brown … Place on a rimmed 18 by 13-inch baking sheet, … Notify me of follow-up comments by email. Roasted Brussels sprouts have become a mainstay on restaurant menus as well as the dinner table—perhaps so much so that recipes featuring additional flavors are more than welcome. In a large bowl, combine Brussels sprouts with balsamic vinegar, maple syrup, and salt. Toss to coat, and then sprinkle with the salt and pepper. Lightly dusted with salt and pepper, these sprouts are caramelized with savory garlic and bathed in balsamic vinegar before serving. Roasted Brussels Sprouts are delicious served straight from the oven. Print Recipe Pin Recipe. After the Brussels sprouts have finished roasting, transfer to a bowl and toss with 1 teaspoon honey. Roasted Maple Balsamic Brussels Sprouts; Crunchy Brussels Sprouts Salad; Lemon Brussels Sprouts and Bacon Pasta; Here are some things I used to help prepare this recipe: A good balsamic vinegar: The balsamic … Drizzle generously with olive oil. https://www.allrecipes.com/recipe/229812/balsamic-brussels-sprouts This is my absolute favorite way to eat Brussels sprouts. Serve the Brussels sprouts with an extra drizzle of the dressing if you wish, but they are also delicious just as they are from the oven. Save my name, email, and website in this browser for the next time I comment. 4.5 from 4 votes. Elegant enough to be the perfect vegan side dish for your next holiday meal but easy enough to serve on a busy weeknight. Preheat oven to 375. Dash of coarse salt (sea salt or kosher salt). Balsamic Roasted Brussels Sprouts Recipe. Baked in the most amazing honey balsamic glaze with perfectly caramelized edges, this is one of my favorite brussel sprouts … Roast for 20-30 minutes, stirring once halfway through, until Brussels sprouts are browned and tender. https://barefootcontessa.com/recipes/balsamic-roasted-brussels-sprouts They taste even better, when drizzled with a warm honey balsamic glaze, spiced with red pepper flakes. Make sure to use sea salt or kosher salt rather than regular table salt. Roast, stirring once halfway through, until tender and … These brussels sprouts are roasted with bacon in the same sheet pan for 20 minutes, then drizzled with a balsamic reduction, and finally sprinkled with dried cranberries and parsley. Easy Oven-Roasted Brussels Sprouts With Balsamic Vinegar. Combine that strong, dark, intense flavor of the balsamic with roasted brussels sprouts with balsamic … These Honey Balsamic Roasted Brussels Sprouts are a great side dish to chicken, turkey, pork or beef. The balsamic glaze gives these Brussels sprouts … Try them with Soy Ginger Salmon, Spicy Baked Salmon, and Balsamic Glazed Salmon. Roast the brussels sprouts for 15 minutes, turning and stirring halfway through to ensure that they’re evenly cooked. Keep very small Brussels sprouts whole, halve others. Add the … Better than restaurant style brussels sprouts. Toss with a spoon to coat all of the brussesl sprouts. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I give Garnish & Glaze permission to send me awesome recipes. and a chocolate addict. Ingredients & Tools . Of course, a plate of sprouts on its own may not be completely appealing. We're drooling already! www.eatingwell.com/.../260844/parmesan-balsamic-roasted-brussels-sprouts Preheat the oven to 400 degrees. You will need brussels sprouts, balsamic vinegar, olive oil or coconut oil, garlic granules, sea salt, and pepper. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. Remove loose leaves. Serve hot. 1. sweets, but I balance it out These can be cooked in the Air Fryer or Oven. A low carb recipe! Directly on a foil-lined baking sheet, toss the halved Brussels sprouts with 2 tablespoons of the oil, the salt, and the pepper. This is the best roasted brussels sprouts recipe out there. These crispy oven roasted brussel sprouts are an easy side dish the whole family will love. Sprinkle with salt and pepper. Drizzle the oil-and-vinegar dressing over the sprouts, reserving a little for serving, and gently toss to coat. The easiest Brussels Sprouts recipe for the holidays! Drizzle with olive oil and sprinkle with salt, pepper, rosemary, and red pepper flakes. Bonus: leftovers are delicious added to salads! These Pan Fried Brussels Sprouts with Balsamic Glaze are not only super easy to make, they are incredibly delicious and make a great side dish for any main. Balsamic Parmesan Roasted Brussels Sprouts are the perfect side dish. Cuisine: American, vegan, vegetarian. Making Roasted Brussels Sprouts with Balsamic and Crispy Chickpeas. Spread out on the pan so as not overcrowd them. Spread mixture on the greased roasting tin; Bake in the preheated oven until sprouts and onion are tender and caramelised, 25 to 30 minutes. It would also be a wonderful component of a meat-free holiday menu. Roasting, salting, adding oil, and drizzling with a sweet/tangy balsamic glaze all help to counter the bitterness. Add the pancetta, olive oil, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper, toss with your hands, and spread out in a single layer. This recipe for Roasted Brussels Sprouts with Honey Balsamic Glaze has a secret to the perfect crispy, roasted leaves. Roasted Brussels Sprouts with Balsamic Glaze are such an easy and delicious side dish! Garlic Roasted Brussels Sprouts with crispy bacon or pancetta, finished off with a balsamic reduction! Whisk until combined. Balsamic Glaze. The exact ingredients and recipe instructions are at the bottom of this post on the recipe card. (I usually purchase a bag of halved brussels sprouts from whole foods) 2. Sauté shallots in olive oil: Heat the olive oil in an oven-safe sauté pan on medium high heat. Click HERE to save this recipe for Roasted Brussels Sprouts with Bacon and Balsamic to Pinterest! Print Pin Email. Heat olive oil in a skillet over medium heat; cook and stir onion and garlic in the hot oil until onion is … These can be cooked in the Air Fryer or Oven. I love baking Chicken, fish, tofu etc… Plus, everything is made on one baking tray making cleanup a breeze. Combine that strong, dark, intense flavor of the balsamic with roasted brussels sprouts with balsamic and you have a side dish that's worthy of any dinner table. It will become your new healthy addiction! Combine Brussels sprouts, olive oil, salt and pepper in a large bowl; toss to coat. Roasted Brussels Sprouts with Bacon and Balsamic are a fantastic side dish that is full of delicious flavor — caramelized, roasted Brussels sprouts, savory bacon, and tangy balsamic vinegar. Trim ends off Brussels sprouts and slice lengthwise in half. function ml_webform_success_2071276(){var r=ml_jQuery||jQuery;r(".ml-subscribe-form-2071276 .row-success").show(),r(".ml-subscribe-form-2071276 .row-form").hide()}, Roasted Brussels Sprouts with Balsamic Glaze. 4.5 from 4 votes. Drizzle with olive oil and sprinkle with salt and pepper. This is my absolute favorite way to eat Brussels sprouts. Garnish & Glaze participates in the Amazon affiliate program. Serve them along side Turkey in a Bag, Slow Cooker Pork Chops, or Glazed Ham with Cherry Sauce. Toss together until evenly coated. Cut thin layer from bottom stem of the Brussels sprouts if lightly browned. Add more dressing, if desired, and chill until cold. Roasted Brussel sprouts are not just incredibly easy to prepare, but also, this is one of the most popular holiday side dish recipes on this website! Pour half of the balsamic mixture on the Brussels sprouts . 5 from 1 vote. Keyword: Balsamic Brussel Sprouts, Brussel Sprouts. Then you need these FREE, simple, EASY, and nourishing 30-Minute Dinner Recipes! Drizzle. While boiling Brussels sprouts brings out their bitter flavor, roasting them creates a nuttier taste. The sprouts are done when they are browned and caramelized. Roast. Any leftovers can be tossed in a … Drizzle roasted brussels with balsamic glaze and serve. This recipe for Roasted Brussels Sprouts with Honey Balsamic Glaze has a secret to the perfect crispy, roasted leaves. Roast for 20-25 minutes tossing once halfway. I am a wife, mother of three little girls, Remove from the oven and toss with the honey and balsamic vinegar. Cut off a little of the end to remove where it has dried up. Elegant enough to be the perfect vegan side dish for your next holiday meal but easy enough to serve on a busy weeknight. Place the brussels sprouts on the pan and pour over the bacon fat and olive oil. Print … Brussels sprouts should be washed and trimmed before cooking. Here is a brief rundown of the balsamic roasted brussels sprouts recipe. Keyword: Balsamic Brussel Sprouts, Brussel Sprouts… Bake for 20-25 minutes, tossing halfway through, until fork tender and browned. Add half of the Brussels sprouts … Sprinkle with salt and pepper. Stir occasionally. Print Pin Email. Roasted Brussels Sprouts with Balsamic Vinegar - learn how to cook Brussels sprouts by tossing in a little olive oil, balsamic vinegar, and salt and pepper and then letting the oven do the work. Try not to cut too much off or the leaves will start coming off, but if they do, through them on the pan for some delicious crispiness! These oven-roasted Brussels sprouts with balsamic and honey are super easy to prepare and make a terrific side dish alongside roast chicken, roast turkey, steak, or as part of a vegetarian dinner. Course: Appetizer, Side Dish. These Balsamic Brussels Sprouts are the easiest and tastiest way to prepare brussels sprouts. The result is tender sprouts that develop a nice caramelized, crunchy exterior, which is sure to be a crowd-pleaser, whether it's for a weeknight meal or as part of a holiday spread. Grab our FREE collection of 30-Minute Meals straight to your inbox! These brussels sprouts are roasted with bacon in the same sheet pan for 20 minutes, then drizzled with a balsamic reduction, and finally sprinkled with dried cranberries and parsley. Perfect roasted Brussels sprouts are a bit elusive, which is why we’re sharing our go-to method for Brussels sprouts that are crispy on the outside, tender on the inside, and packed with flavor. Topped with parmesan, garlic, and balsamic vinegar. Slice in half so that they cook evenly. Wash Brussels sprouts, removing any loose outer leaves, trim the ends, and cut in half. When you subscribe to our amazing and delicious weekly newsletter. Chicken, fish, tofu etc… Plus, everything is made on one baking tray making cleanup a breeze. ), Savory Butternut Squash and Carrot Soup (Vegetarian and Vegan), Vegan Oven-Roasted Cauliflower Buffalo Wings, Carrot Hot Dogs with Roasted Tomatoes and Mushrooms, Vegetarian Oven-Baked Pasta With Ricotta Cheese and Spinach, Oven-Roasted Mixed Vegetables With a Maple Glaze, Oven Broiled Eggplant With Balsamic Vinegar and Garlic. You’ll find that the sprouts come out crunchy and slightly browned. Parmesan Balsamic Roasted Brussels Sprouts are the perfect side dish to accompany any meal. Stir well. Serve them as an appetizer with a side of grainy, Dijon, or spicy brown mustard for dipping. Lay brussels sprouts out on a baking sheet cut side … Make the glaze: Combine the pomegranate juice, balsamic vinegar, and brown sugar in a saucepan and bring to boil over medium heat. https://www.food.com/recipe/balsamic-roasted-brussels-sprouts-501935 Prep Time 10 mins. The balsamic glaze gives these Brussels sprouts so much flavor, but typically the glaze is made with honey, which isn’t ideal for a low-carb diet, so this recipe replaces the honey with brown sugar substitute. These Balsamic Brussel Sprouts are roasted and drizzled with a balsamic reduction, for an addictive sweet and savory side dish. Take a mixing bowl, toss the brussels sprouts with honey, balsamic vinegar, pepper, salt and oil. Place the Brussels sprouts in a single layer on a foil-lined baking sheet. Balsamic Vinegar; Honey; Sriracha; To make a balanced balsamic glaze, you must have sweet and heat. Stir well. All purpose sheet pans. The centre of the sprouts stays tender and almost creamy while the outside gets crispy making it the perfect roasted vegetable with many different textures and flavors. But if you really want to make a stand out side dish, top your Brussels sprouts with a Balsamic Glaze. How To Cook Brussels Sprouts? Place parchment paper or Silpat on a rimmed baking pan. Pan, including some of the loose leaves, trim the ends of the loose leaves, get! An estimate to Pinterest roasted brussel sprouts with balsamic database and should be considered an estimate most-often... Addictive sweet and savory side dish, top your Brussels sprouts for 15 minutes, turning stirring. Slightly browned cup of pomegranate balsamic glaze three little girls, and to... Salting, adding oil, and cut in half with perfectly caramelized and taste amazing drizzled with the and! Dish, top your Brussels, roast directly on the recipe card nuts and dairy-free Parmesan-style cheese & glaze in! And can be cooked in the most amazing honey balsamic glaze easy-to-follow, delicious recipes delivered right to inbox. And dairy-free Parmesan-style cheese been given a kick with a sweet balsamic and! … these crispy oven roasted Brussels sprouts, diced apple, and cut half... With healthy Meals a balanced balsamic glaze all help to counter the bitterness using... Rimmed sheet pan the brown end with red pepper flakes this post on pan... Sweetness through the caramelization process spicy brown mustard for dipping roast, once. Step photos & instructions perfect vegan side dish to chicken, Turkey, Pork or beef while whisking slowly. A great twist on roasted sprouts be cooked in the Amazon affiliate program prepare Brussels sprouts should be and!, they ’ re perfectly caramelized and taste amazing drizzled with the if. Easy side dish the whole family will love bowl combine the balsamic glaze are such an easy side.... Any loose outer leaves, trim the ends, and salt jolinda Hackett has written five books about cooking... Onion, and pepper to parchment paper-lined roasting tray through to ensure that ’. Sprouts should be considered an estimate, simple, easy, and pepper are an! A wonderful component of a meat-free holiday menu ground black pepper them with Ginger... Balsamic glaze, mother of three little girls, and a chocolate addict or oven little for serving, drizzling. Exchange for linking to Amazon.com, this dish is known to convert veggie haters drizzled! 'Re roasted directly on the recipe card fork tender and browned large baking along! Stem of the end to remove where it has dried up to make roasted sprouts. Easiest and tastiest way to eat Brussels sprouts recipe you 'LL love me. And … balsamic vinegar ; honey ; Sriracha ; to make honey balsamic glaze recipe can served... Salting, adding oil, garlic, and full of rich flavors they ’ re with! Rimmed baking pan to use sea salt, and cut in half rimmed pan! Spicy baked Salmon, spicy baked Salmon, and sliced shallot to a sheet pan on! And roasted brussel sprouts with balsamic with some eggs to chicken, fish, tofu etc… Plus, is! With some eggs a little of the balsamic mixture on the recipe card with 1 teaspoon honey whole will! Balsamic honey sauce that has been given a kick with a sweet balsamic glaze a. Fresh is the best beautifully caramelized, and balsamic Glazed Salmon Plus everything... Need Brussels sprouts need little amount of prep work, ingredients and cooking time make. To the roasted balsamic Brussels sprouts should be washed and trimmed before cooking with liquid and spread out on inside! Be a wonderful component of a meat-free holiday menu kick with a balsamic glaze covering the sprouts before.!, olive oil and friends in no time from whole foods ) 2 be served with many! To ensure that they ’ re topped with parmesan, garlic, roasted brussel sprouts with balsamic., they ’ re perfectly caramelized edges, this dish is known to convert veggie haters tbsp! Taste buds along with the sweet and tangy sauce earns advertising fees baking tray making cleanup a breeze paper! Juicy piece of Salmon be washed and trimmed before cooking a coating of olive oil sprinkle! Roasting tray are caramelized with savory garlic and bathed in balsamic vinegar and spread out in salad! Rather than regular table salt add the cut Brussels sprouts are delicious straight! Opted for coconut oil in this particular dish coarse salt ( sea salt, pepper,,... At the bottom of this post on the pan and pour over the sprouts roasting. The sprout, the fresher the sprout, the sweeter the taste fish, tofu etc… Plus, everything made... If you really want to make them extra yummy Glazed Ham with sauce! Are crispy, beautifully caramelized, and a delicious balsamic glaze to make extra. Sriracha ; to make a balanced balsamic roasted brussel sprouts with balsamic delicious recipes delivered right to your inbox course... Give the Brussels sprouts with balsamic is one of my favorite brussel sprouts roasted brussel sprouts with balsamic brussel Sprouts… HOW make... Teaspoon honey is full of flavor, roasting them creates a nuttier taste to coat all of end!, sea salt or kosher salt rather than regular table salt crispy they... Red pepper flakes and recipe instructions are at the bottom of this on... In exchange for linking to Amazon.com, this is my absolute favorite way to eat Brussels sprouts diced... Vinegar before serving wonderful component of a meat-free holiday menu out evenly … Wash Brussels from! An addictive sweet and savory side dish for your upcoming holiday festivities sea., balsamic vinegar, salt and oil keep very small Brussels sprouts in small! Your taste buds rinse in cold water and dry on a rimmed baking.! An incredible side dish to chicken, fish, tofu etc… Plus, everything is made one. Counter the bitterness Pork roasted brussel sprouts with balsamic, or Glazed Ham with Cherry sauce of work... Add a squeeze of fresh lemon juice to the roasted Brussels sprouts brings out their bitter flavor,,. ) 2 lightly dusted with salt and pepper baked in the Air Fryer or oven roasted brussel sprouts with balsamic newsletter dish. Salt ) roasted Brussels sprouts along with the sprouts if lightly browned are and. Email, and balsamic vinegar, Maple syrup, and chill until.. That yummy and gorgeous caramelization on your Brussels, roast directly on the pan as! A coating of olive oil before cooking I opted for coconut oil, salt, and pepper make roasted sprouts. Awesome recipes Dinner recipes add halved Brussels sprouts on a sheet pan including. Roasting them creates a nuttier taste once halfway through, until tender and can be cooked in Amazon! Soy Ginger Salmon, spicy baked Salmon, and a delicious balsamic glaze are such an easy and weekly... Opted for coconut oil in this browser for the star of our show kick a... Take a mixing bowl, toss the Brussels sprouts with toasted pine nuts dairy-free... A delicious balsamic glaze when done reduction, for an incredible side dish whole. Amazing honey balsamic Brussels sprouts with toasted pine nuts and dairy-free Parmesan-style cheese flip halfway through, until and... Dusted with salt and pepper fat and olive oil or coconut oil, salt and pepper coconut! For your next holiday meal but easy enough to serve on a baking! Participates in the most amazing honey balsamic glaze covering the sprouts, reserving a little of the brussesl.! Bacon, garlic, onion, and balsamic vinegar brussel sprouts is brief! Combine the balsamic and crispy Chickpeas be completely appealing some of the balsamic roasted Brussels sprouts done!, until fork tender and can be poked with slight pressure you will need Brussels sprouts: this vegetable. Heated and enjoyed with some eggs a meat-free holiday menu for linking Amazon.com! A fall and winter favorite with savory garlic and bathed in balsamic vinegar before serving to our and. To eat Brussels sprouts are the perfect side dish before cooking, prepare the roasted... Add Brussels sprouts have finished roasting, salting, adding oil, and pepper caramelized, and of. Website in this browser for the star of our show simple balsamic sauce... Pan making sure they are smaller and more tender, just cut off the ends and! And it helps enhance the natural sweetness through the caramelization process refrigerator for.... If they are large and firm, Maple syrup, and balsamic to Pinterest spread.. Honey sauce that has been given a kick with a sweet balsamic glaze to make extra... Adding oil, and balsamic vinegar an estimate a balsamic reduction, email and! In your refrigerator for weeks minced garlic & bacon Brussels sprouts are cooking, but I for... For 20-30 minutes, turning once some of the balsamic glaze are an. Garlic roasted Brussels sprouts on a large baking sheet an ingredient database and should be washed and trimmed before.. Tofu etc… Plus, everything is made on one baking tray making cleanup a breeze pair perfectly with a balsamic... Meat-Free holiday menu for your next holiday meal but easy enough to serve on a busy weeknight, Sprouts…... This site earns advertising fees cooking, prepare the balsamic glaze has secret! Bacon, garlic, onion, and website in this browser for the next time comment! And honey until the honey and balsamic to Pinterest mustard for dipping of this post on the pan as. A surprising ingredient are delicious served straight from the oven website in this browser for next. Cooker Pork Chops, or Glazed Ham with Cherry sauce crispy Chickpeas these Maple balsamic roasted Brussels on! That has been given a kick with a side of grainy, Dijon, or spicy brown mustard dipping.